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LUNCH Menu

Starters

 

Catch Dungeness Crab Cakes  $18.95

Avocado, corn, mango salsa, and house-made garlic aioli

Crusted Monterey Bay Calamari Steak $17.95

Pan-seared tender calamari served with creamy piccata sauce

Grilled Jumbo Prawns $18.95

Marinated in olive oil, lemon, parsley, garlic, and flame-grilled. Served with lemon garlic aioli

Smoked Salmon $17.95

Thinly sliced smoked salmon topped with capers, lemon, olive oil, and goat cheese. Served with garlic cheese bread

Steamed Mussels and Clams $19.95

Fresh Mussels and Manila clams sautéed with garlic, fresh parsley, and white wine. Served with garlic cheese bread

Fried Calamari $17.95

Lightly battered Monterey Bay calamari. Served with marinara and

garlic aioli sauce

Fresh Oysters on the Half Shell

Served with cocktail sauce, lemon wedges, and horseradish

6 Pieces $18.95  |  12 Pieces $32.95

Oyster Shooters $17.95

Four oysters of the day served layered with red and green cocktail sauce, a dash of vodka, and lemon juice

Catch Garlic Cheese Bread $9.95

Served with marinara sauce and black olives

Garlic Fries $7.95

Russet potatoes, minced garlic, parsley, Kosher salt,

and black pepper

Soups & Salads

All Salads can be served with your choice of

Grilled Chicken $9.95  |  Grilled Prawns $14.95

Grilled Salmon (Blackend Salmon Available) $14.95

Clam Chowder Soup

Cup $7.95  |  Bowl $11.95  |  Bread Bowl $16.95

Soup of the Day

Cup $7.95  |  Bowl $11.95  |  Bread Bowl $16.95

Classic Caesar Salad $15.95

Romaine lettuce, fresh anchovies, shaved parmesan, and croutons
served with homemade Caesar dressing

Crab Louie Salad $27.95

Romaine lettuce, Dungeness crab meat, avocado, tomato, and asparagus in a Thousand Island dressing

Grilled Roasted Vegetable Salad $17.95

Fire-roasted eggplant, bell peppers, and zucchini over spinach topped with roasted pine nuts and feta cheese in pomegranate vinaigrette

Sandwiches

(Dine in or take it to the beach)
All sandwiches are served with fries or house salad

Sweet and Tangy Chicken Sandwich $16.95
Fried chicken breast in a brioche served with tartar and homemade
honey mustard sauce


Catch Vegetarian Panino $15.95
Grilled Porta Bella mushrooms, tomato, red onion, and gratin with swiss cheese. Served with avocado and black olive aioli in focaccia


Cilantro Garlic Shrimp Sandwich $21.95
Served in focaccia with tomatoes, mozzarella, and chipotle sauce


Open Face Lobster Sandwich $27.95
Lobster meat, garlic aioli, julienne carrots, and cucumbers over ciabatta bread


Catch Cheesburger $17.95
Served in brioche with red onion, romaine, tomato, and

lemon garlic aioli

Pizzas

Smoked Salmon Salad Flat Bread $23.95

White garlic sauce, fresh arugula, fresh tomatoes, mozzarella cheese, goat cheese, onions, and capers

Roasted Garlic Shrimp Pizza $22.95

White garlic sauce, shrimp, tomatoes, mozzarella cheese

Mediterranean Pizza $21.95

Artichoke hearts, garlic, black olives, tomatoes, and goat cheese

Pizza Tuscana $22.95

Sausage, pepperoni, mushrooms, onions, and black olives

Pasta

Shrimp and Crab Ravioli $27.95

Served in our homemade light pesto cream sauce

Frutti di Mare $33.95

Mussels, salmon, rock cod, sea bass, shrimp in a light garlic chardonnay sauce over artisan fresh linguini

Vegetarian Linguini 25.95
Served with seasonal vegetables, garlic olive oil, shallots, and basil

Prawn Pasta a la Cream $32.95

Sautéed jumbo prawns, garlic, tomatoes, shallots, and basil in our homemade cream sauce over fresh linguini

Linguini & Clams $34.95

Served in a roasted garlic chardonnay butter broth with tomatoes and basil

Linguine & Meatballs $26.95

Served in Marinara sauce with basil

 

 

From the Wild Sea

Grilled Salmon $31.95

Over sautéed spinach, topped with saffron cream sauce. Served with your choice of rice pilaf or potato au gratin

(Blackened salmon available)

Almond Crusted Halibut $35.95

Pan-seared wild Alaskan halibut filet with prawns over sautée spinach, topped with our homemade cream sauce.   Served with your choice of rice pilaf, potato au gratin,= or mashed potatoes

Soy-Glazed Sea Bass $35.95

Pan-seared and topped with white wine marinated cucumber sauce. Served with your choice of potato au gratin or rice pilaf

Monterey Bay Sand Dabs $29.95

In lemon butter with capers. Served with seasonal vegetables and mashed potatoes

Ultimate Truffled Lobster Risotto $36.95

Served with jumbo prawns and scallop in a wine reduction

Mediterranean Fish and Chips $25.95

Rock cod, crispy garlic fries, cocktail, and homemade tartar sauce

Monterey Bay  Crusted Calamari Steak $27.95

Pan-seared with creamy lemon caper sauce.   Served with rice pilaf and steamed vegetables

Fritto Misto $29.95

Breaded deep-fried prawns, scallops, calamari, zucchini, artichokes, and lemon rounds. Served with cocktail and tahini sauces

Fish Tacos by the Sea $27.95

Three rock cod tacos with cabbage slaw, tomatoes, garlic, fresh lime, cilantro, and avocado slices. Served with creamy

chipotle sauce

Fisherman's Cioppino $37.95

Clams, mussels, salmon, prawns, and rock cod in a tomato herb wine fish broth. Served with our delicious garlic bread

The Catch Lobster Tail $48.95

Two Maine lobster tails oven broiled. Served with potato au gratin and steamed vegetables

Surf & Turf $49.95

Maine lobster tail and filet mignon. Served with potato au gratin and steamed vegetables

From the Land

Turf and Turf $49.95
Filet mignon - 14 oz - served with potato au gratin

and steamed vegetables


Rosemary Butter Roasted Chicken $29.95
Mary's organic chicken is roasted in rosemary butter and olive oil.  
Served with potato au gratin, grilled rosemary, and lemon

Water served upon request.

Notify your server if you have any food allergies.


All of our ingredients are local and freshly harvested.


A gratuity of 18% will be added to parties of 6 or more.

 

Corkage Fee $30

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