
dinner Menu
Starters
Catch Dungeness Crab Cakes $21.95
Avocado, corn, mango salsa, and house-made garlic aioli
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Crusted Monterey Bay Calamari Steak $20.95
Pan-seared tender calamari served with piccata creamy sauce
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Grilled Jumbo Prawns $20.95
Marinated in olive oil, lemon, parsley, garlic, and flame-grilled. Served with lemon garlic aioli
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Smoked Salmon $19.95
Thinly sliced smoked salmon topped with capers, lemon, olive oil, goat cheese. Served with garlic cheese bread
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Steamed Mussels and Clams $23.95
Fresh Mussels and Manila clams sautéed with garlic, fresh parsley, and white wine. Served with garlic cheese bread
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Fritto Misto $29.95
Breaded deep fried prawns, scallops, calamari, zucchini, artichokes, and lemon rounds. Served with cocktail and tartar sauces.
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Fried Calamari $20.95
Lightly battered Monterey Bay calamari. Served with marinara and garlic aioli sauce
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Fresh Oysters on the Half Shell
Served with cocktail sauce, lemon wedges, and horseradish
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6 Pieces $19.95 | 12 Pieces $35.95
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Oyster Shooters $20.95
Four oysters of the day served layered with red and green cocktail sauce, a dash of vodka, and lemon juice
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Catch Garlic Cheese Bread $13.95
Served with marinara sauce and black olives
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Garlic Fries $10.95
Russet potatoes, minced garlic, parsley, Kosher salt,
and black pepper
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Soups & Salads
All Salads can be served with your choice of
Marinated Grilled Chicken Breast $14.95
Jumbo Grilled Prawns $17.95
Grilled Salmon (Blackened Salmon Available) $17.95
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Clam Chowder Soup
Cup $9.95 | Bowl $14.95 | Bread Bowl $21.95
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Soup of the Day
Cup $9.95 | Bowl $14.95
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House Salad $14.95
Arugula and mixed greens, tomatoes, sweet drop peppers, lemon juice and olive oil
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Classic Caesar Salad $18.95
Romaine lettuce, fresh anchovies, shaved parmesan, and croutons
served with homemade Caesar dressing
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Crab Louie Salad $31.95
Romaine lettuce, Dungeness crab meat, avocado, tomato, and asparagus in a Thousand Island dressing
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Pan-Seared Scallop & Shrimp Salad $29.95
Mixed Greens, mango, cherry tomatoes, pistachio,
honey tarragon vinaigrette
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Grilled Roasted Vegetable Salad $21.95
Fire-roasted eggplant, bell peppers, and zucchini over spinach topped with roasted pine nuts and feta cheese in
pomegranate vinaigrette
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Pizzas
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Smoked Salmon Salad Pizza $29.95
White garlic sauce, fresh arugula, fresh tomatoes, mozzarella cheese, goat cheese, onions, and capers
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Roasted Garlic Shrimp Pizza $29.95
White garlic sauce, shrimp, tomatoes, mozzarella cheese
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Mediterranean Pizza $27.95
Artichoke hearts, garlic, black olives, tomatoes, and goat cheese
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Pizza Tuscana $29.95
Sausage, pepperoni, mushrooms, onions, and black olives
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Pesto Chicken Pizza $29.95
Basil pesto, tomatoes, pine nuts, and mozzarella cheese
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Pasta
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Shrimp and Crab Ravioli $32.95
Served in our homemade light pesto cream sauce
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Frutti di Mare $39.95
Mussels, salmon, rock cod, sea bass, shrimp in a light garlic chardonnay sauce over artisan fresh linguini
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Vegetarian Linguini $29.95
Served with seasonal vegetables, garlic olive oil, shallots, and basil
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Prawn Pasta a la Creme $39.95
Sautéed jumbo prawns, garlic, tomatoes, shallots, and basil in our homemade cream sauce over fresh linguini
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Linguini & Clams $38.95
Served in a roasted garlic chardonnay butter broth with tomatoes and basil
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Linguine & Meatballs $32.95
Served in Marinara sauce with basil
From the Wild Sea
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Grilled Salmon $38.95
Over sautéed spinach, topped with saffron cream sauce. Served with your choice of rice pilaf or potato au gratin (Blackened salmon available)
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Almond Crusted Halibut $39.95
Pan-seared wild Alaskan halibut filet with prawns over sautée spinach, topped with our homemade cream sauce.
Served with your choice of rice pilaf, potato au gratin,
or mashed potatoes
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Soy-Glazed Sea Bass $39.95
Pan-seared and topped with white wine marinated cucumber sauce. Served with your choice of potato au gratin or rice pilaf
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Grilled Kampachi $39.95
Hawaiian Yellowtail served with your choice of rice pilaf, potato au gratin or mashed potatoes
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Monterey Bay Sand Dabs $36.95
In lemon butter with capers. Served with seasonal vegetables and mashed potatoes
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Mediterranean Fish and Chips $31.95
Rock cod, crispy garlic fries, cocktail, and homemade tartar sauce
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Monterey Bay Crusted Calamari Steak $33.95
Pan-seared with creamy lemon caper sauce.
Served with rice pilaf and steamed vegetables
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Open Face Lobster Sandwich $30.95
Lobster meat, garlic aioli, julienne carrots and cucumbers over ciabatta bread. Served with arugula, sweet and tangy pepper drops in a lemon pepper and olive oil dressing
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Ultimate Truffled Lobster Risotto $39.95
Served with jumbo prawns and scallop in a wine reduction
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Fish Tacos by the Sea $30.95
Three rock cod tacos with cabbage slaw, tomatoes, garlic, fresh lime, cilantro, and avocado slices. Served with creamy
chipotle sauce
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Fisherman's Cioppino $44.95
Clams, mussels, salmon, prawns, and rock cod in a tomato herb wine fish broth. Served with our delicious garlic bread
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The Catch Lobster Tail $49.95
Two Maine lobster tails oven broiled. Served with potato au gratin and steamed vegetables
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Surf & Turf $49.95
Maine lobster tail and filet mignon. Served with potato au gratin and steamed vegetables
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From the Land
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Turf and Turf $49.95
Two filet mignon served with brandy mushroom reduction, potato au gratin and steamed vegetables
Rosemary Butter Roasted Chicken $34.95
Mary's organic chicken roasted in rosemary butter and olive oil.
Served with potato au gratin, grilled rosemary, and lemon
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Water served upon request.
Notify your server if you have any food allergies.
All of our ingredients are local and freshly harvested.
A gratuity of 20% will be added to parties of 6 or more.
Corkage Fee $35
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